Bucket Shot Kentucky Bourbon & Diet Cola - DIY / BYO Spirit Recipe

Jim Beam & Coke lovers, you simply will not find an easier and faster way to mix up a keg of Jim Beam Style Bourbon and Diet Cola, that will leave you wanting more with every sip!

Whether you have a passion for distillation or you pop to the bottleo for some vodka. This easy to use kit allows you to whip up a keg of your own Jim Beam Style Bourbon and Diet Coke in no time. The final result combines sweet vanilla notes with some bold earthy character from the bourbon blended with low sugar Cola to give a refreshing body and smooth finish.

DIFFICULTY: EASY

TIME REQUIRED: 5 minutes to mix ingredients + 5 min to carbonate (using Quick Carb method) OR 1 week (using Set & Forget method)

RECOMMENDED RECIPE:

19L Keg

You will need: 2.8L - Neutral spirit or Vodka (40%) 2 x KL33039 - Impressence - Kentucky Bourbon Spirit Flavouring - 50mL 2 x KB25585 - Impressence - Cola Flavour Shot - Part A 50mL + Part B 50mL 4 x KL43892 - Impressence - Sugar Free Sweetener Blend 2 - 50mL 2 x KL41928 - Impressence - FermStop 50mL Sugar not required.

Instructions:

  1. Add 2.8L of your own neutral alcohol (40% Vodka) to your KL02899 - 19L Ball Lock Keg.

  2. Add 2 x Kentucky Bourbon Spirit Flavouring sachets.

  3. Add 2 x Cola Part A and 2 x Cola Part B sachets.

  4. Add 4 x Sugar Free Sweetener Blend 2 sachets.

  5. Top up to 19L with water.

  6. Add 2 x FermStop sachets (this step is critical, do not add the FermStops without having topped up the water).

  7. Mix Keg Contents Well.

  8. Carbonate to 3.5 volumes CO2 (Refer to KegLand Set and Forget CO2 Carbonation Chart for regulator pressure and keg temperature). [Optimum 20psi at 2°C]

9.5L Keg

You will need: 1.4L - Neutral spirit or Vodka (40%) 1 x KL33039 - Impressence - Kentucky Bourbon Spirit Flavouring - 50mL 1 x KB25585 - Impressence - Cola Flavour Shot - Part A 50mL + Part B 50mL 2 x KL43892 - Impressence - Sugar Free Sweetener Blend 2 - 50mL 1 x KL41928 - Impressence - FermStop 50mL 715g x White Sugar

Instructions:

  1. Add 1.4L of your own neutral alcohol (40% Vodka) to your KL02882 - 9.5L Ball Lock Keg.

  2. Add 1 x Kentucky Bourbon Spirit Flavouring sachet.

  3. Add 1 x Cola Part A and 1 x Cola Part B sachets.

  4. Add 2 x Sugar Free Sweetener Blend 2 sachets.

  5. Top up to 9.5L with water.

  6. Add 1 x FermStop sachets (this step is critical, do not add the FermStops without having topped up the water).

  7. Mix Keg Contents Well.

  8. Carbonate to 3.5 volumes CO2 (Refer to KegLand Set and Forget CO2 Carbonation Chart for regulator pressure and keg temperature). [Optimum 20psi at 2°C]

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