Hard KOKETSU Pineapple Seltzer - Zero Sugar - Ready to Keg Kit Recipe
You simply will not find a easier and faster way to make a hyoketsu style pineapple seltzer in your own keg system.
This easy to use keg kit doesn't require any fermentation as it uses the VINKA alcoholic base. The final kit will make your own keg of juicy, sweet and slightly tangy pineapple hyoketsu fruit spritzer.
DIFFICULTY: VERY EASY
TIME REQUIRED: 5 minutes to mix ingredients + 5 min to carbonate (using Quick Carb method) OR 1 week (using Set & Forget method)
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