Johnnie Hawker Malt Whiskey & Diet Cola Ready To Keg Kit Recipe
You simply will not find an easier and faster way to mix up a keg of Johnnie Walker Style Whiskey and Diet Cola.
This easy to use keg kit doesn't require any fermentation as it uses the VINKA alcoholic base. The final kit will make your own keg of Johnnie Walker Style Whiskey and Diet Coke that combines a single malt driven body and aroma paired with the smooth notes of diet cola. Low sugar with flavour fit for a king.
DIFFICULTY: VERY EASY
TIME REQUIRED: 5 minutes to mix ingredients + 5 min to carbonate (using Quick Carb method) OR 1 week (using Set & Forget method)
RECOMMENDED RECIPE:
Johnnie Hawker Malt Whiskey & Diet Cola - 19L Keg Recipe
6% ABV SKU: KB31561
1 x KL41942 - VINKA - Extra Dry Cocktail Base - 5L 2x KL33022 - Impressence - Malt Whisky Spirit Flavouring - 50mL 2 x KB25585 - Impressence - Cola Flavour Shot - Part A 50mL + Part B 50mL 4 x KL43892 - Impressence - Sugar Free Sweetener Blend 2 - 50mL 2 x KL41928 - Impressence - FermStop 50mL
Add 1 x 5L VINKA Extra Dry Cocktail Base to your KL02899 - 19L Ball Lock Keg.
Add 2 x Malt Whiskey Spirit Flavouring sachets.
Add 2 x Cola Part A and 1 x Cola Part B sachets.
Add 4 x Sugar Free Sweetener Blend 2 sachets.
Top up to 19L with water.
Add 2 x FermStop sachet (this step is critical, do not add the FermStops without having topped up the water).
Mix Keg Contents Well.
Carbonate to 3.5 volumes CO2 (Refer to KegLand Set and Forget CO2 Carbonation Chart for regulator pressure and keg temperature). [Optimum 20psi at 2°C]
Coming Soon
Johnnie Hawker Malt Whiskey & Diet Cola - 9.5L Keg Recipe
6% ABV SKU: KB31585
10 x KL37051 - VINKA - Extra Dry Cocktail Base - 250mL 1 x KL33022 - Impressence - Malt Whisky Spirit Flavouring - 50mL 1 x KB25585 - Impressence - Cola Flavour Shot - Part A 50mL + Part B 50mL 2 x KL43892 - Impressence - Sugar Free Sweetener Blend 2 - 50mL 1 x KL41928 - Impressence - FermStop 50mL
Add 10 x 250mL VINKA Extra Dry Cocktail Bases to your KL02882 - 9.5L Ball Lock Keg
Add 1 x Malt Whiskey Spirit Flavouring sachet.
Add 1 x Cola Part A and 1 x Cola Part B sachets.
Add 2 x Sugar Free Sweetener Blend 2 sachets.
Top up to 9.5L with water.
Add 1 x FermStop sachet (this step is critical, do not add the FermStops without having topped up the water).
Mix Keg Contents Well.
Carbonate to 3.5 volumes CO2 (Refer to KegLand Set and Forget CO2 Carbonation Chart for regulator pressure and keg temperature). [Optimum 20psi at 2°C]
Coming Soon
Overproof Johnnie Hawker Malt Whiskey & Diet Cola - 19L Keg Recipe
8.9% ABV SKU: KB36889
1 x KL41942 - VINKA - Extra Dry Cocktail Base - 5L 10 x KL37051 - VINKA - Extra Dry Cocktail Base - 250mL 2 x KL33022 - Impressence - Malt Whisky Spirit Flavouring - 50mL 2 x KB25585 - Impressence - Cola Flavour Shot - Part A 50mL + Part B 50mL 4 x KL43892 - Impressence - Sugar Free Sweetener Blend 2 - 50mL 2 x KL41928 - Impressence - FermStop 50mL
Add 1 x 5L & 10 x 250mL VINKA Extra Dry Cocktail Bases to your KL02899 - 19L Ball Lock Keg.
Add 2 x Malt Whiskey Spirit Flavouring sachets.
Add 2 x Cola Part A and 1 x Cola Part B sachets.
Add 4 x Sugar Free Sweetener Blend 2 sachets.
Top up to 19L with water.
Add 2 x FermStop sachet (this step is critical, do not add the FermStops without having topped up the water).
Mix Keg Contents Well.
Carbonate to 3.5 volumes CO2 (Refer to KegLand Set and Forget CO2 Carbonation Chart for regulator pressure and keg temperature). [Optimum 20psi at 2°C]
Coming Soon
Overproof Johnnie Hawker Malt Whiskey & Diet Cola - 9.5L Keg Recipe
8.9% ABV SKU: KB36865
15 x KL37051 - VINKA - Extra Dry Cocktail Base - 250mL 1 x KL33022 - Impressence - Malt Whisky Spirit Flavouring - 50mL 1 x KB25585 - Impressence - Cola Flavour Shot - Part A 50mL + Part B 50mL 2 x KL43892 - Impressence - Sugar Free Sweetener Blend 2 - 50mL 1 x KL41928 - Impressence - FermStop 50mL
Add 15 x 250mL VINKA Extra Dry Cocktail Bases to your KL02882 - 9.5L Ball Lock Keg
Add 1 x Malt Whiskey Spirit Flavouring sachet.
Add 1 x Cola Part A and 1 x Cola Part B sachets.
Add 2 x Sugar Free Sweetener Blend 2 sachets.
Top up to 9.5L with water.
Add 1 x FermStop sachet (this step is critical, do not add the FermStops without having topped up the water).
Mix Keg Contents Well.
Carbonate to 3.5 volumes CO2 (Refer to KegLand Set and Forget CO2 Carbonation Chart for regulator pressure and keg temperature). [Optimum 20psi at 2°C]
Coming Soon
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